HybridMesh Technology
- Searing performance
- Easy food release
- Easier cleaning
What it is
HybridMesh is a cooking surface architecture. A laser-etched hexagonal structure combines raised stainless-steel areas with a ceramic non-stick coating.
How the surface works
The stainless-steel structure is in direct contact with the food, which supports browning and searing. Between it, the ceramic non-stick coating helps food release from the surface.
Why it matters
Cooks usually choose between a pan that sears well and a pan that releases food easily and cleans quickly. HybridMesh is designed to bring the two together in one surface.
Products with this technology
Frying PansHybridMesh Frying Pan 24 cmA 24 cm Triply Clad frying pan with the HybridMesh surface for eggs, omelettes and quick everyday cooking.View product
Frying PansHybridMesh Frying Pan 28 cmA 28 cm Triply Clad frying pan with the HybridMesh surface for searing, frying and sautéing.View product
Sauté PansHybridMesh Sauté Pan 28 cm with LidA deep 28 cm sauté pan with lid: sear, then simmer in the same pan.View product
CasserolesHybridMesh Casserole 24 cm with LidA 24 cm casserole with lid for stews, soups and longer cooking.View product
Technology